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Bookkisa
Kuma Coffee

Bookkisa

Origin · Ethiopia, Bookkisa Process · Natural Roast · Medium-light Variety · Gibirinna 74110, Serto 74112 Altitude · 2075 masl
Notes · boysenberrygummy wormslilac
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Kuma Coffee BookkisaRecommended
88° · 1:14 · 800 µm · 4 pours
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