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Rwanda Cyesha Natural
Brandywine · Brew Talks article

Rwanda Cyesha Natural

Official Fellow Drop
Origin · Nyamasheke, Rwanda Process · Natural Roast · Light Sign in to add details
Notes · cranberry
About · Here's how we brewed this sweet yet subtle coffee from the creative geniuses at Brandywine. This lot comes from the Cyesha Washing Station, where volcanic soils and high elevation create exceptional flavors. Look for sweet yet subtle notes of cranberry, raisin, and clementine.
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Rwanda Cyesha Natural by BrandywineRecommended Official Fellow Drop
95° · 1:16.5 · 750 µm · 3 pours
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