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Beija Flor
origin

Beija Flor

Origin · Brazil, Sul de Minas Process · Natural Roast · Medium Sign in to add details
Notes · Apricot, Hazelnut, Milk Chocolate, Pear, Round, Rich, Creamy, Medium, Biscuity
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Origin, Beija FlorRecommended
93° · 1:16 · 800 µm · 4 pours
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